Thunnus albacares

Fishing area: Area FAO 57
Product by weight

Tuna YF steak frozen – exquisite “sea veal” in the menu of your restaurant. Tuna is a low-calorie fish with a high content of protein, vitamins B6, A, E and D, as well as iron, magnesium, phosphorus, potassium, and selenium. A huge advantage of tuna is that it is not prone to infection by parasites. This makes it an ideal product from the point of view of food safety.

Recipe WHERE TO BUY

Barcode: 4901177010129